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Jhatpat Simple Recipes

Day to day simple, yet intersting jhatpat recipes...!!

Aloo Sabzi for Fasting (Falhari aloo sabzi)

9:13 AM | Publish by Apurva

Ingredients
2-3 Boiled potatoes
1 tbsp Ghee
1/2 tsp Jeera (cumin seeds)
1-2 Green chilies
1/2 cup crushed groundnut
Salt (sendha namak) to taste

Method
1. Cut the boiled potatoes in cubes.
2. In a non stick pan, heat the ghee and add the cumin seeds
3. Now add the thinly sliced green chilies and saute for few seconds

4. Add the boiled potatoes, crushed groundnut and salt and saute it for 4-5 min.
5. Garnish with fresh coriander leaves.




Labels: Dry Sabzis, Fasting Dishes 2 comments
2 Responses
  1. Utpal Khot Says:
    November 23, 2016 at 11:37 AM

    Nice simple recipe.

    UK
    http://fashionablefoodz.com


  2. Apurva Says:
    December 1, 2016 at 5:24 AM

    Thanks..!!


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